The placenta is that flattened circular organ in the uterus of pregnant mammals nourishing and maintaining the fetus through the umbilical cord. The placenta does more than just connect the developing fetus to the uterine wall to allow nutrient uptake, it also provides thermo-regulation to the fetus, waste elimination, and gas exchange via the mother's blood supply, fight against internal infection and produce hormones to support pregnancy.
Now although in most parts of the world, people dispose of the placenta after childbirth but there’s a new and emerging trend called Placentopaghy and it involves eating the placenta of your young after childbirth. It’s easy to discard this as another “white” nonsense but it actually has its benefits which experts are still struggling to confirm.
Those who believe in placentophagy say it raises breast milk quantity, energy and could level off your hormones, lowering your chances of postpartum depression and insomnia after childbirth.
A lot of popular celebrities have flirted with the idea of placenta eating. Zim Zolciak, Holly Madison, Gaby Hoffman, Mayim Bialik, Tamera Mowery, Kim and Kourtney Kardashian have all tried placentophagy...
How do i eat my Placenta?
There’s a lot of ways to do this which ranges from baking to frying to boiling... Hell, some even make smoothies out of it but the most common and least disgusting way of consuming the placenta is by having it made into pills, yes, placenta pills is a thing too.
Apparently, the placenta provides you with mineral, vitamin and protein supplement which helps your postnatal self recover painlessly... ian't that something you could do with proper diet and a good hobby?